Herb Gardens 2008 Calendar SOLD OUT

Recipes & Herbal Folklore Photography and recipes by Maggie Oster

Cooks, gardeners and anyone who cherishes the magic of herbs will enjoy entering this world of flavor, fragrance and color. Herbs have been used for centuries on every continent in cooking, medicines, perfumes and crafts. More than just a calendar, this is a resource to be kept.

Herbs can be used in foods from appetizers to desserts, as shown in the easy but sumptuous recipes. Plus, a wealth of herbal folklore, remedies and growing tips are offered every other day. Photographer and author Maggie Oster has written and taken pictures for numerous books on gardening and cooking.

Sample Caption: Parsley is a great breath freshener because of the high chlorophyll content. Thyme has antiseptic qualities and aids digestion. Parsley is a good source of vitamins A, B, and C, plus minerals. Thyme grows well with lavender and sage and attracts bees to the garden

Size 12"x12"

Click on the small image to the left to see all the pages in the Calendar.